By Diana Hsieh
In Sunday morning's episode of Philosophy in Action Q&A Radio, I'll answer questions on pursuing personal values in an imperfect world, working for the IRS versus collecting welfare, upselling to unwary customers, being like Hank Rearden, and more with Greg Perkins.
- Who: Dr. Diana Hsieh and Greg Perkins
- What: Philosophy in Action Q&A Radio: Our Imperfect World, Work Versus Welfare, and More
- When: Sunday, 14 October 2012, 8 am PT / 9 am MT / 10 am CT / 11 am ET
- Where: Philosophy in Action's Live Studio
- Question 1: Pursuing Personal Values in an Imperfect World: Given the terrible state of the economy and culture, is it wrong to pursue your own private values? Shouldn't we all be working full time at counteracting the terrible ideas that run rampant in our culture? Is time taken away from "the good fight" in pursuit of other activities merely a useless distraction, counterproductive, and possibly immoral – as some people claim? Or is the pursuit of your own values a moral way to enjoy one's life in spite of the grim state of the culture, politics, and the economy?
- Question 2: Working for the IRS Versus Collecting Welfare: Is it wrong to accept Social Security disability benefits when I could work? I'm blind. Although I can work, my recent job at the IRS seemed to be so soul-draining and vexing that I determined to look elsewhere for employment. However, jobs are limited right now, and I am not sure what else I want to do at this point. Was it right for me to quit my job before having the next one lined up? In the meantime, is it moral for me to receive Social Security? Have I gone from being a maker to a taker?
- Question 3: Upselling to Unwary Customers: Should a waitress upsell a customer without warning when given an ambiguous order? At the restaurant where I work, we sell wine. Customers often ask for "just a red/white wine, whatever." Many servers take that as an opportunity to sell them the most expensive wine. Is that moral and/or wise? (Personally, if the customer gives me an order like that, I suggest a few options, usually the house wine and some more mid-range brands.) Should we tell the customer what wine we're selling them and its price? Should we give them the cheapest or house wine? Or should we sell them the most expensive wine, since that will generate the largest tip?
- Question 4: Being Like Hank Rearden: Should I try to be more like Hank Rearden? After reading Ayn Rand's novel "Atlas Shrugged," I've come to an important conclusion: I want to be more like Hank Rearden. What tips would you offer to someone desiring to be so awesome?
To join the live broadcast and its chat, just point your browser to Philosophy in Action's Live Studio a few minutes before the show is scheduled to start. If you attend the live show, you can share your thoughts with other listeners and ask me follow-up questions in the text chat.
If you miss the live broadcast, you'll find the audio from the episode posted here: Q&A Radio: 14 October 2012.
Philosophy in Action Radio broadcasts every Sunday morning and Wednesday evening. For information on upcoming shows and more, visit the Episodes on Tap.
I hope that you join us on Sunday morning!